About me
Heading up the Hospitality team at SHH, Brendan has over 15 years experience as an interior designer with a talent for reconciling project functionality resulting in a stunning aesthetic. With an in-depth understanding of the end-to-end design process, Brendan takes ownership of projects from conception through to build completion to realise clients' aspirations. Passionate about FF&E, Brendan makes this a prime consideration at concept stage as a crucial, transformational factor in the outcome of any interior design project. Brendan has designed and project managed a number of highly acclaimed ventures, including the Manchester Square Offices, winner of four international design awards. Other recent projects include Ascot Parade Ring Restaurant, Twickenham Kiosks, QEII Conference Centre Restaurant, Hatfield House, London Zoo and The National Rail Museum.
Skills
Budgets Planning / Allocation, Construction Documentation, Cost Planning, Furniture Design, Interior Design, Lighting Design, Space Planning, Venue Catering Strategy
Sector Experience
Architecture, Creative Services, Design, Food & Beverages, Furniture, Fixtures & Equipment, Hotels & Resorts, Interiors, Lighting, Museums, Nightclub / Bar, Restaurant / Café, Sports
Clients
AELTC, Ascot Racecourse, Canary Wharf Group, Compass UK & Ireland, ExCeL London, Imperial War Museums, Levy Restaurants, QEII Conference Centre, Ronnie Scott, Sandown Park Racecourse, Science Museum Group, The Clubhouse London, Zoological Society Of London
on 28th January 2016